1) PLATED SALAD (select one):
- ACCOMPANIED BY BREAD BASKET & BUTTER
- Mixed Greens w/ Cherry Tomatoes & House Dressing
- Classic Caesar – Crisp Romaine Lettuce with Parmesan-Reggiano and Rustic Croutons
- Waldorf Salad – Fresh leaf Lettuce topped with a mixture of Apples, Walnuts, Celery, and Grapes in a Sweet Creamy Dressing
2) ENTREES (select one):
- Three Cheese Ziti Al Forno: Ziti Pasta in a three Marinara Sauce, baked with a layer of melted Italian Cheeses
- Spaghetti with Meat Sauce: Traditional Meat Sauce seasoned with Garlic and Herbs over Spaghetti
- Chicken Linguine Ala Marinara: Pasta with a zesty blend of ripe Tomatoes, Onions and Herbs.
- Spaghetti and Meatballs: Traditional Meat Sauce over Spaghetti and Meatballs.
- Chicken Alfredo: Grilled Chicken tossed with Fettuccine and fresh Alfredo Sauce.
- Garlic Herb Chicken with Broccoli: Rosemary seasoned Chicken Breasts sautéed with fresh Broccoli in a Garlic Cream Sauce over Angel Hair Pasta.
- Chicken Marsala: Sautéed Chicken Breasts in a savory sauce of Mushrooms, Garlic and Marsala Wine with Bell Peppers.
- Chicken Scampi: Chicken Breast Tenderloins sautéed with Bell Peppers, Roasted Garlic, and Onions in a Garlic Cream Sauce over Angel Hair Pasta
Vegetables (select one)
- Buttered Baby Whole Carrots
- Steamed Seasonal Vegetables w/ Lemon Zest
- Sweet Kernel Corn
- Green Beans w/ Caramelized Onions & Bacon
Starch (select one)
- Bow Tie Pasta w/ Sundried Tomato
- Penne Pasta w/ Lemon Pepper Alfredo Sauce
- Roasted Potatoes w/ Butter and Herbs
- Mashed Potatoes w/ Butter & Herbs
- Rice Pilaf