Our Grand Atrium reception hall is an exceptional place to gather with those who would like to celebrate your marriage with you. It offers outstanding views of a sparkling lake, as well as beautiful lush greenery. Lakeside Weddings & Events has created its Grand Atrium Onyx Reception Only Las Vegas wedding reception package for those who plan on having a large wedding of up to 100 people. Our event coordinators have much experience in planning wedding receptions of this size and look forward to making your reception one that you will remember forever.
The Grand Atrium Oynx Reception Only package includes up to 100 guests.
- $9,995 Friday – Saturday
- $9,495 Monday – Thursday
- Use of Grand Atrium for 4 Hours
- On-Site Event Professional
- Centerpiece Included (Fresh Long Stem Rose in Vase)
- Tables, Chairs, and Table Linens in your color (many colors to choose from!)
- Table Service provided for Bride and Groom
- Professional DJ / Emcee
- Diet and Regular Soft Drinks
- Domestic Regular and Light Beers – Budweiser, Bud Light, Coors Light and Miller Genuine Draft
- White Zinfandel, Moscato, and Cabernet Wines
- Chardonnay and Merlot Wines – California Varietals
- Pinot Grigio Wine
- House Varieties of Vodka, Gin, Bourbon, Rum, Whiskey, and Tequila
- Mixers Include Tonic Water, Club Soda, Ginger Ale, Bloody Mary Mix & Orange, Pineapple & Cranberry Juices
1) Complimentary Crudités and Fresh Variety of Domestic Cheeses & Crackers
DINNER BUFFET INCLUDED
1) PLATED SALAD (select ONE):
ACCOMPANIED BY BREAD BASKET & BUTTER
- Mixed Greens w/ Cherry Tomatoes & House Dressing
- Classic Caesar – Crisp Romaine Lettuce with Parmesan Reggiano and Rustic Croutons
- Waldorf Salad – Fresh leaf Lettuce topped with a mixture of Apples, Walnuts, Celery and Grapes in a Sweet Creamy Dressing
2) ENTREES (select TWO):
- Flank Steak – Seared Flank Steak with Au jus
- Asian Flank Steak – Asian Influenced, Seared Flank Steak doused with Fine Spice Yakitori Demi Glaze
- Chicken Angelo Provencal – Sautéed Boneless Breast with Sweet Onions, Olives and Artichoke Hearts in Light Wine Sauce
- Chicken Marsala – Sautéed Boneless Breast in Sweet Marsala Wine sauce with Sliced Mushrooms
- Chicken Piccata – Sautéed Boneless Breast with Dry White Wine, Lemon and Capers Sauce
- Seasonal White Fish – Firm White Fish w/ Fresh Dill and Citrus Glaze
- Chicken Alfredo – Grilled Chicken Breast on Bowtie Pasta tossed with Alfredo Sauce
- Roast Baron of Beef (carved–to-order)
- Prime Ribs of Beef Au Poivre (carved–to-order)
PLEASE NOTE: $3 per person carver surcharge will be applied if you select a carved-to-order entrée
3) ACCOMPANIMENTS (Vegetable & Starch—select ONE OF EACH):
VEGETABLES (select ONE):
- Green Beans w/ Caramelized Onions & Bacon
- Buttered Baby Whole Carrots
- Steamed Seasonal Vegetables w/ Lemon Zest
- Sweet Kernel Corn
STARCH (select ONE):
- Bow Tie Pasta w/ Sundried Tomato
- Penne Pasta w/ Lemon Pepper Alfredo Sauce
- Rice Pilaf
- Roasted Red Potatoes w/Fresh Herbs & Butter
- Mashed Potatoes w/ Butter & Herbs
BEAUTIFUL 3 TIER CAKE WITH CAKE SERVICE IS INCLUDED.
CLICK HERE to see all (6) available designs.
The package is for 100 guests or less. It is $85 for each additional person.
A non-refundable deposit required to secure this package is $2,000. The remaining balance is due four weeks prior to your wedding date. There is not a fee to reschedule your wedding date as long as you give us at least six weeks notice. Please contact us for further information.
Packages do not include 14% Service Fee and 8.25% Sales tax on Applicable Items.